As always our evening will begin with a Festive Board at 6:30 PM. On this night, our Junior Warden, RW Richard Torrey and our Chef, RW Richard Nuhn will present the following menu: NY Strip Steak, baked potato, vegetable, salad, bread, coffee & dessert for the cost of $18.00. Please place your reservation with our Junior Warden at 315-698-4315 or firstname.lastname@example.org by Friday, March 11. All Officers have a standing reservation, if you are unable to attend, please notify RW Torrey in advance or you will be be responsible to pay for the dinner.
Again,I would love to see the full Officer line and as many Brothers as possible in attendance. Please be prompt.
We will have a rehearsal for Officers at 7:00 PM on Sunday March 13th. We need to sharpen our ritual after a few months of darkness. All Officers are expected so we can also cover protocol for the Grand Master's visit.
We are expected to exemplify the 1st Degree in April so a Degree team needs to be formed. I would like all Officers to take their respective place in the Degree. Other assignments are forthcoming. Right now, the exemplification is scheduled for Saturday, April 16th. I know that Saturdays are an issue for our Senior Deacon so we may change this to another date, perhaps a 2nd Tuesday in May or June. This will be discussed with the Officers present at the March 13th rehearsal.
Please watch our website and Facebook page online for the latest information.
See you soon and until then, Stay Observant...
R.'.W.'. Richard J Powell
Worshipful Master, Seneca River Lodge No. 160